Tomato, Basil & Fresh Mozzerella with aged balsamic vinegar and extra virgin olive oil
Freshly Prepared Foccacia Bread with herbed Garlic Butter
Grilled Calamari, Shrimp & Scallop Salad, with sundried tomato and artichoke hearts
Fresh Grilled vegetable Platter
Cheese Ravioli & Lobster Ravioli served with homemade marinara.

First 20 people $850.00
Additional persons $20.00

* Prices do not include tax or gratuity.
*Package include food only beverages are a la carte and charged at normal menu price.